检索结果 - Jacobs, M

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  1. 1
    THE CHEMISTRY AND TECHNOLOGY OF FOOD AND FOOD PRODUCTS VOL- III

    THE CHEMISTRY AND TECHNOLOGY OF FOOD AND FOOD PRODUCTS VOL- III 由 JACOBS, M B

    出版 1951
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  2. 2
    THE CHEMISTRY AND TECHNOLOGY OF FOOD AND FOOD PRODUCTS VOL- I

    THE CHEMISTRY AND TECHNOLOGY OF FOOD AND FOOD PRODUCTS VOL- I 由 JACOBS, M B

    出版 1951
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  3. 3
    Chemical analysis of foods and food products

    Chemical analysis of foods and food products 由 Jacobs, M

    出版 1999
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  4. 4
    Psychodynamic counselling in action

    Psychodynamic counselling in action 由 Jacobs, M

    出版 2004
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