SHARMA, K. (2002). FOOD PROCESS ENGINEERING: THEORY AND LABORATORY EXPERIMENTS. JOHN WILEY.
Citación estilo ChicagoSHARMA, K. FOOD PROCESS ENGINEERING: THEORY AND LABORATORY EXPERIMENTS. NEW-YORK: JOHN WILEY, 2002.
Cita MLASHARMA, K. FOOD PROCESS ENGINEERING: THEORY AND LABORATORY EXPERIMENTS. JOHN WILEY, 2002.
Warning: These citations may not always be 100% accurate.