FOOD PROCESS ENGINEERING : THEORY AND LABORATORY EXPERIMENTS

保存先:

書誌詳細
第一著者:	SHARMA, K
フォーマット:	図書
出版事項:	NEW-YORK JOHN WILEY 2002
主題:
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

類似資料

FOOD PROCESS ENGINEERING: THEORY AND LABORATORY EXPERIMENTS
著者:: SHARMA SHRI K
出版事項: (2000)

Experiments in food process engineering
著者:: Pandey, H
出版事項: (2004)

Food technology processing and laboratory control
著者:: Aylwaed, F.
出版事項: (2001)

ENGINEERING CHEMISTRY WITH LABORATORY EXPERIMENTS
著者:: KAURAV, M.S
出版事項: (2011)

LABORATORY MANUAL OF EXPERIMENTS IN PROCESS CONTROL
著者:: RAO DURGAPRASAD
出版事項: (1983)

THEORY & LABORATORY EXPERIMENTS IN FERROUS METALLURGY
著者:: GUPTA, R.C
出版事項: (2010)

Laboratory methods in food microbiology
著者:: Harrigan, W
出版事項: (2013)

Fundamentals Of Processing And Food Engineering
著者:: Grover Rinku
出版事項: (2023)

FUNDAMENTALS OF FOOD PROCESS ENGINEERING
著者:: TOLEDO ROMEO T
出版事項: (1991)

Food processing
著者:: Connor, J

Food processing
著者:: Connor, J
出版事項: (1997)

Food processing
著者:: Connor, J

Laboratory manual of experiments in physics
著者:: Ingersoll, L.

Laboratory manual of experiments in physics
著者:: Ingersoll, L.

Laboratory manual of experiments in physics
著者:: Ingersoll, L.
出版事項: (1953)

LABORATORY EXPERIMENTS IN DIGITAL SYSTEMS
著者:: DAVE H.B
出版事項: (1977)

Laboratory methods in food and dairy microbiology
著者:: Harrigan, W

Laboratory methods in food and dairy microbiology
著者:: Harrigan, W.
出版事項: (1976)

Laboratory methods in food and dairy microbiology
著者:: Harrigan, W

Laboratory methods in food and dairy microbiology
著者:: Harrigan, W.

Laboratory methods in food and dairy microbiology
著者:: Harrigan, W.

Laboratory methods in food and dairy microbiology
著者:: Harrigan, W.

Laboratory methods in food and dairy microbiology
著者:: Harrigan, W
出版事項: (1976)

Food microbiology: a laboratory manual
著者:: Yousef, A
出版事項: (2003)

Food microbiology a laboratory manual
著者:: Yousef, A
出版事項: (2003)

Food science experiments and applications
著者:: Sethi, M.
出版事項: (2001)

Engineering Physics : Theory And Experiments
著者:: S. K. Srivastava
出版事項: (2019)

Introduction to food, nutrition and food processing
著者:: Vashisht, M.

TRANSPORT PHENOMENA IN FOOD PROCESS ENGINEERING
著者:: DATTA
出版事項: (2001)

Engineering Physics : Theory And Experiments
著者:: S. K. Srivastava R A Yadav
出版事項: (2019)

Textbook on microprocessor based laboratory experiments
著者:: Mukhopadhyay, A
出版事項: (1998)

Textbook on microprocessor-based laboratory experiments
著者:: Makhopadhyay, A.
出版事項: (1900)

PROBLUMS&LABORATORY EXPERIMENTS IN INORAGNIC CHEMISTRY
著者:: AKHMETOV,AZIZOVA
出版事項: (1982)

Food processing and preservation
著者:: Shobha, A
出版事項: (2008)

Food processing and preservation
著者:: Sivasankar, B.
出版事項: (2013)

Food processing and preservation
著者:: Sivasankar, B.
出版事項: (2011)

Food processing and preservation
著者:: Subbulakshmi, G.
出版事項: (2006)

Food processing and preservation
著者:: Subbulakshmi, G.
出版事項: (2006)

HYGIENE IN FOOD PROCESSING
著者:: LELIEVELD, H L
出版事項: (2003)

FOOD PROCESSING & PRESERVATION
著者:: SIVASANKAR, B
出版事項: (2011)