APA (7th ed.) Citation

TOLEDO, R. (1997). FUNDAMENTALS OF FOOD PROCESS ENGINEERING, 2ND ED. CBS.

Chicago Style (17th ed.) Citation

TOLEDO, R.T. FUNDAMENTALS OF FOOD PROCESS ENGINEERING, 2ND ED. NEW DELHI: CBS, 1997.

MLA (9th ed.) Citation

TOLEDO, R.T. FUNDAMENTALS OF FOOD PROCESS ENGINEERING, 2ND ED. CBS, 1997.