QUALITY CONTROL FOR THE FOOD INDUSTRY

Na minha lista:

Detalhes bibliográficos
Autor principal:	ITC
Formato:	Livro
Publicado em:	GOA INTERNATIONAL HARDWARE DESIGN 1993
Assuntos:	PROD, QUALITY CONTROL FOR THE FOOD INDUSTRY
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados

QUALITY CONTROL AND INDUS STATISTICS
Por: DUNCAN, A J
Publicado em: (1959)

GEOGRAPHICAL INDICATION: FOOD INDUSTRY
Por: MALUSARE TANMAY
Publicado em: (2018)

Statistical Quality Control,
Por: Montgomery Douglas.C
Publicado em: (2009)

SAMPLING INSPECTION & QUALITY CONTROL
Por: WETHERILL G BARRIE
Publicado em: (1977)

PRATICAL APPROACH TO QUALITY CONTROL
Por: CAPLEN ROWLAND
Publicado em: (1972)

QUALITY CONTROL TRAINING MANUAL
Por: HAIDER SYED IMTIAZ
Publicado em: (2011)

FUNDAMENTALS OF QUALITY CONTROL AND IMPROVEMENT
Por: MITRA AMITAVA
Publicado em: (2015)

INDUSTRIAL QUALITY CONTROL
Por: CHARBONNEAU HARVEY C
Publicado em: (1978)

QUALITY CONTROL
Por: TTTI MADRAS
Publicado em: (1994)

STATISTICAL QUALITY CONTROL
Por: GRANT EUGENE L
Publicado em: (2004)

Introduction to Statistical quality control: A modern Introduction
Por: Montgomery Douglas C
Publicado em: (2012)

STATISTICAL QUALITY CONTROL
Por: MAHAAJAN M S
Publicado em: (2011)

FOOD PROCESSING AND PRESERVATION
Por: SUBBULAKSHMI, G
Publicado em: (2001)

Prospects for the Indian food processing industry
Por: MVIRDC world trade cenrer mumbai
Publicado em: (2008)

INTRODUCTION TO STATISTICAL QUALITY CONTROL 4TH ED.
Por: MONTGOMERY DOUGLAS C
Publicado em: (2002)

JURAN'S QUALITY HANDBOOK
Por: JURAN JOSEPH M
Publicado em: (2010)

FOOD CHEMISTRY
Por: MEYER LILLIAN HOAGLAND
Publicado em: (2004)

FOOD SCIENCE
Por: SRILAKSHMI B
Publicado em: (2013)

Quality control of packaging materials in the pharmaceutical industry
Por: Harbourn , K
Publicado em: (2005)

Nestlé : the secrets of food, trust, and globalization
Por: Schwarz Friedhelm
Publicado em: (2002)

TOTAL QUALITY
Por: BHARAT, W
Publicado em: (1994)

QUALITY CONTROL SYSTEM
Por: FETTER ROBERT B
Publicado em: (1975)

STATISTICAL QUALITY CONTROL
Por: MAHAJAN, M
Publicado em: (2001)

STATISTICAL QUALITY CONTROL 7TH ED.
Por: GRANT EUGENE L.
Publicado em: (2007)

STATISTICAL QUALITY CONTROL 7TH ED.
Por: GRANT EUGENE L
Publicado em: (1996)

A Textbook of Quality Control Standardization of Herbals
Por: Dr. Nitin B. Kohale
Publicado em: (2022)

Fundamentals of quality control and improvement
Por: Mitra Amitava
Publicado em: (2021)

FUNDAMENTALS OF STATISTICAL QUALITY CONTROL
Por: BRAVERMAN JEROME D
Publicado em: (1981)

FOOD SAFETY AND STANDARDS ACT, 2006 WITH FOOD SAFETY AND STANDARDS RULES, 2011 AND FOOD SAFETY AND STANDARDS REGULATIONS
Por: INTERNATIONAL LAW BOOK COMPANY
Publicado em: (2012)

JURAN`S QUALITY HANDBOOK
Por: JURAN JOSEPH M.
Publicado em: (1998)

Introduction to Quality by Design for Pharmaceuticals
Por: Desai, Nilesh
Publicado em: (2019)

Principles of Total Quality
Por: Omachonu, Vincent K
Publicado em: (2004)

Principles of Total Quality
Por: Omachonu, Vincent K
Publicado em: (2004)

PRINCIPLES OF QUALITY CONTROL
Por: BANKS, J
Publicado em: (1989)

Total Quality Control at Enterprise Level
Por: IIT
Publicado em: (1986)

Handbook of nutraceuticals and functional foods
Por: Wildman, Robert E. C.
Publicado em: (2020)

Statistical Quality Control
Por: Montgomery, Douglas C.
Publicado em: (2009)

FOOD VEGETABLES
Por: POWELL, JILLIAN
Publicado em: (1997)

QUALITY CONTROL OF NA99M MO-99 TC COLTECH GENERATOR
Por: NEIL B. MURALI
Publicado em: (2017)

FOOD PROCESS ENGINEERING: THEORY AND LABORATORY EXPERIMENTS
Por: SHARMA SHRI K
Publicado em: (2000)