Cita APA (7th ed.)

SINGH, P. (2001). INTRODUCTION TO FOOD ENGINEERING: 3RD EDI. ACADEMIC PRESS.

Cita Chicago (17th ed.)

SINGH, P. INTRODUCTION TO FOOD ENGINEERING: 3RD EDI. FLORIDA: ACADEMIC PRESS, 2001.

Cita MLA (9th ed.)

SINGH, P. INTRODUCTION TO FOOD ENGINEERING: 3RD EDI. ACADEMIC PRESS, 2001.