APA-viite (7. p.)

SINGH, P. (2001). INTRODUCTION TO FOOD ENGINEERING: 3RD EDI. ACADEMIC PRESS.

Chicago-viite (17. p.)

SINGH, P. INTRODUCTION TO FOOD ENGINEERING: 3RD EDI. FLORIDA: ACADEMIC PRESS, 2001.

MLA-viite (9. p.)

SINGH, P. INTRODUCTION TO FOOD ENGINEERING: 3RD EDI. ACADEMIC PRESS, 2001.