FELLOWS, P. (2000). FOOD PROCESSING TECHNOLOGY: PRINCIPLES AND PRACTICE, 2ND ED. WOODHEAD.
Cita Chicago Style (17a ed.)FELLOWS, P. FOOD PROCESSING TECHNOLOGY: PRINCIPLES AND PRACTICE, 2ND ED. CAMBRIDGE: WOODHEAD, 2000.
Cita MLA (9a ed.)FELLOWS, P. FOOD PROCESSING TECHNOLOGY: PRINCIPLES AND PRACTICE, 2ND ED. WOODHEAD, 2000.
Precaución: Estas citas no son 100% exactas.