FELLOWS, P. (2000). FOOD PROCESSING TECHNOLOGY: PRINCIPLES AND PRACTICE, 2ND ED. WOODHEAD.
Chicago Style (17th ed.) CitationFELLOWS, P. FOOD PROCESSING TECHNOLOGY: PRINCIPLES AND PRACTICE, 2ND ED. CAMBRIDGE: WOODHEAD, 2000.
MLA引文FELLOWS, P. FOOD PROCESSING TECHNOLOGY: PRINCIPLES AND PRACTICE, 2ND ED. WOODHEAD, 2000.
警告:這些引文格式不一定是100%准確.