Food microbiology
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Undetermined |
| Published: |
New Delhi
Tata McGraw Hill
1978
|
| Edition: | 3rd |
| Subjects: | |
| Tags: |
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MARC
| LEADER | 00000nam a2200000Ia 4500 | ||
|---|---|---|---|
| 008 | 171016s9999 xx 000 0 und d | ||
| 082 | |a 664.001579 FRA/ WES | ||
| 100 | |a Frazier, W. |9 33326 | ||
| 245 | 0 | |a Food microbiology | |
| 250 | |a 3rd | ||
| 260 | |a New Delhi | ||
| 260 | |b Tata McGraw Hill | ||
| 260 | |c 1978 | ||
| 300 | |a Food microbiology | ||
| 650 | |a 1979 - 1980 / UGC | ||
| 700 | |a Westhoff |9 55787 | ||
| 942 | |c BK | ||
| 999 | |c 479683 |d 479683 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_001579000000000_FRA_WES |7 0 |9 294925 |a 00008056 |b 00008056 |d 2011-06-10 |g 30.00 |l 3 |o 664.001579 FRA/ WES |p U005428 |r 2020-03-11 |s 2020-03-09 |v 30.00 |w 2017-10-31 |y BK | ||