Food microbiology
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Unknown |
| Language: | English |
| Published: |
Chennai
McGraw Hill Education
2014
|
| Edition: | 5th ed |
| Subjects: | |
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MARC
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| 020 | |a 9781259062513 | ||
| 082 | |a 664.001579 |b FRA/WES | ||
| 100 | |a Frazier, W |9 33326 | ||
| 245 | |a Food microbiology | ||
| 250 | |a 5th ed | ||
| 260 | |b McGraw Hill Education |c 2014 |a Chennai | ||
| 300 | |a xviii, 492p | ||
| 650 | |a Degree : Microbiology | ||
| 650 | |a 2017 - 2018 / Degree College | ||
| 700 | |a Westhoff, D | ||
| 999 | |c 532183 |d 532183 | ||
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