Microbiological analysis of food and water
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| Autor principal: | |
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| Format: | Desconegut |
| Idioma: | anglès |
| Publicat: |
London
Elsevier
2003
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MARC
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| 008 | 230415b |||||||| |||| 00| 0 eng d | ||
| 020 | |a 9780444502032 | ||
| 082 | |a 664.001 579 LIG / MAI | ||
| 100 | |a Lightfoot, N.F. |9 84638 | ||
| 245 | |a Microbiological analysis of food and water | ||
| 260 | |a London |b Elsevier |c 2003 | ||
| 300 | |a xviii, 266p | ||
| 650 | |a Microbiology | ||
| 700 | |a Maier, E.A. |9 84639 | ||
| 999 | |c 539073 |d 539073 | ||
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