Food beverage service : Training manual
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Food beverage service : Training manual

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Bibliographic Details
Main Author: Andrews, Sudhir
Format: Book
Published: New Delhi Tata McGraw Hill 1967
Subjects:
Management
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SVKM's Narsee Monjee College of Commerce and Economics -

Holdings details from SVKM's Narsee Monjee College of Commerce and Economics -
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