The Food Safety and Standards Act, 2006 (34 of 2006)

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Bibliografiske detaljer
Andre forfattere:	Professional Book Publishers
Format:	Bog
Sprog:	engelsk
Udgivet:	New Delhi Professional Book Publishers 2019
Serier:	Professional's
Fag:	Food Adulteration and Inspection - Law and Legislation
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Lignende værker

The Prevention of Food Adulteration Act, 1954 (37 of 1954) and The Food Safety and Standards Act, 2006 (34 of 2006)
Udgivet: (2019)

FOOD SAFETY AND STANDARDS ACT, 2006 WITH FOOD SAFETY AND STANDARDS RULES, 2011 AND FOOD SAFETY AND STANDARDS REGULATIONS
af: INTERNATIONAL LAW BOOK COMPANY
Udgivet: (2012)

Food Safety and Standards Act 2006 (34 of 2006)
af: Universal Publication
Udgivet: (2022)

Food Safety and Standards Act, 2006 (34 of 2006)
af: Universal Law Publishing

Food Safety and Standards Act, 2006
af: Universal law Publishing Co

Food Safety And Standards Act 2006
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Udgivet: (2019)

The Cantonments Act, 2006 (41 of 2006)
Udgivet: (2019)

The National Food Security Act, 2013 (20 of 2013)
Udgivet: (2019)

The Government Securities Act, 2006 (38 of 2006)
Udgivet: (2019)

Food Safety and Standards Act, 2006
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Udgivet: (2023)

Food Safety and Standards Act, 2006
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Udgivet: (2022)

Food Safety and Standards Act, 2006
af: Universal
Udgivet: (2022)

Food Safety and Standards Act, 2006
Udgivet: (2024)

The Food Safety and Standards Act 2006
af: LexisNexis

Food Safety and Standards Act, 2006
af: Universal
Udgivet: (2020)

The Food Safety and Standards Act, 2006
af: LexisNexis
Udgivet: (2024)

Food Safety and Standards Act, 2006
af: Universal
Udgivet: (2024)

Food safety and standards act, 2006
af: Universal
Udgivet: (2024)

Food Safety and Standards Act 2006
af: Bare Act
Udgivet: (2024)

Food Safety and Standards Act 2006 (34 of 2006) along with Allied Rules Regulation and Order
af: Universal Publication
Udgivet: (2022)

Prevention of Food Adulteration Act 1954 & Food Safety and standards act 2006
af: Professionals
Udgivet: (2019)

The Quantitive Analysis of Drugs
af: Garratt, D.C>
Udgivet: (2008)

The Micro, Small and Medium Enterprises Development Act, 2006 (27 of 2006)
Udgivet: (2019)

FOOD PROCESSING AND PRESERVATION
af: SUBBULAKSHMI, G
Udgivet: (2001)

FOOD CHEMISTRY
af: MEYER LILLIAN HOAGLAND
Udgivet: (2004)

FOOD SCIENCE
af: SRILAKSHMI B
Udgivet: (2013)

INDIAN STANDARD SAMPLING INSPECTION TABLES
af: INDIAN STANDARD
Udgivet: (1974)

MANAGEMENT OF TECHNOLOGY: THE KEY TO COMPETITIVENESS AND WEALTH CREATION
af: KHALIL TAREK M.
Udgivet: (2000)

Handbook of nutraceuticals and functional foods
af: Wildman, Robert E. C.
Udgivet: (2020)

The Employees' State Insurance Act, 1948 (34 of 1948)
Udgivet: (2019)

FOOD VEGETABLES
af: POWELL, JILLIAN
Udgivet: (1997)

FOOD PROCESS ENGINEERING: THEORY AND LABORATORY EXPERIMENTS
af: SHARMA SHRI K
Udgivet: (2000)

FUNDAMENTALS OF FOOD PROCESS ENGINEERING
af: TOLEDO ROMEO T
Udgivet: (1991)

Actuaries Act 2006
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Udgivet: (2019)

Prevention of Food Adulteration Act, 1954 alongwith Food Safety & Standards Act, 2006
af: Professional
Udgivet: (2019)

FOOD PROCESSING TECHNOLGOY
af: FELLOWS P J
Udgivet: (2011)

Cantonments Act, 2006
af: Universal law Publishing Co

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af: Universal law Publishing Co

GEOGRAPHICAL INDICATION: FOOD INDUSTRY
af: MALUSARE TANMAY
Udgivet: (2018)

Food wastage in Indian households
af: Mahanti,Akanksha
Udgivet: (2021)