BAKER G A. (2002). INTRODUCTION TO FOOD AND AGRIBUSINESS MANAGEMENT. PRENTICE -HALL INTERNATIONAL, INC.
Cita Chicago Style (17a ed.)BAKER G A. INTRODUCTION TO FOOD AND AGRIBUSINESS MANAGEMENT. NEW JERSEY: PRENTICE -HALL INTERNATIONAL, INC, 2002.
Cita MLA (9a ed.)BAKER G A. INTRODUCTION TO FOOD AND AGRIBUSINESS MANAGEMENT. PRENTICE -HALL INTERNATIONAL, INC, 2002.
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