ISO 9000 AND THE FOOD INDUSTRY: A PRACTICAL GUIDE

Míreanna comhchosúla

• CORPORATE ETHICS
  de réir: MATHIAS T A
  Foilsithe / Cruthaithe: (1994)
• TOURISM AND TRAVEL MANAGEMENT
  de réir: GHOSH BISWANATH
  Foilsithe / Cruthaithe: (1998)
• BUILDING BRANDS DIRECTLY:CREATING BUSINESS VALUE FORM CUSTOMER RELATIONSHIPS
  de réir: PEARSON STEWART
  Foilsithe / Cruthaithe: (1996)
• PRODUCTION AND MATERIALS MANAGEMENT
  de réir: BAGADE SHANKAR DIGAMBAR
  Foilsithe / Cruthaithe: (1995)
• Blackwater tourism
  de réir: Harikumar, P.N. & D.Susha
  Foilsithe / Cruthaithe: (2017)