Science of Food : an exploration of what we eat and how we cook
Donated Books
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
London
Michael oMara Books Ltd
2017
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| Subjects: | |
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| Summary: | Donated Books |
|---|---|
| Physical Description: | 224 |
| ISBN: | 9781782438953 |