Food Science
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| 主要作者: | |
|---|---|
| 其他作者: | |
| 格式: | 图书 |
| 语言: | 英语 |
| 出版: |
New Delhi
CBS Publishers&Distributors Pvt.Ltd.
2007
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| 版: | 5th |
| 主题: | |
| 标签: |
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MARC
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| 245 | |a Food Science | ||
| 250 | |a 5th | ||
| 260 | |b CBS Publishers&Distributors Pvt.Ltd. |a New Delhi |c 2007 | ||
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| 650 | |a Chemical Engineering,Food Technology |9 77655 | ||
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