Food Volume & Cost Production

Sábháilte in:

Sonraí bibleagrafaíochta
Príomhchruthaitheoir:	Parte, Neenad Pandurang
Formáid:	Tráchtas LEABHAR
Teanga:	Béarla
Foilsithe / Cruthaithe:	Mumbai NMIMS, Mumbai May - 2023
Ábhair:	Food Volume and Cost Production
Clibeanna:	Cuir clib leis Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!

Míreanna comhchosúla

Microeconomics volume 2 economic theory (theory and practice the Asian setting)
de réir: Committee on Economics Teaching Material for Asian
Foilsithe / Cruthaithe: (1975)

FOOD PROCESSING AND PRESERVATION
de réir: SUBBULAKSHMI, G
Foilsithe / Cruthaithe: (2001)

FOOD CHEMISTRY
de réir: MEYER LILLIAN HOAGLAND
Foilsithe / Cruthaithe: (2004)

FOOD SCIENCE
de réir: SRILAKSHMI B
Foilsithe / Cruthaithe: (2013)

Rethinking Palkhivala : Centenary Commemorative Volume
de réir: Kumar,Nilendra Gen.Maj
Foilsithe / Cruthaithe: (2021)

Principles of virology volume 2 pathogenesis and control
de réir: Flint, S
Foilsithe / Cruthaithe: (2009)

FOOD SAFETY AND STANDARDS ACT, 2006 WITH FOOD SAFETY AND STANDARDS RULES, 2011 AND FOOD SAFETY AND STANDARDS REGULATIONS
de réir: INTERNATIONAL LAW BOOK COMPANY
Foilsithe / Cruthaithe: (2012)

Handbook of nutraceuticals and functional foods
de réir: Wildman, Robert E. C.
Foilsithe / Cruthaithe: (2020)

FOOD VEGETABLES
de réir: POWELL, JILLIAN
Foilsithe / Cruthaithe: (1997)

FOOD PROCESS ENGINEERING: THEORY AND LABORATORY EXPERIMENTS
de réir: SHARMA SHRI K
Foilsithe / Cruthaithe: (2000)

FUNDAMENTALS OF FOOD PROCESS ENGINEERING
de réir: TOLEDO ROMEO T
Foilsithe / Cruthaithe: (1991)

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de réir: Bangui, P
Foilsithe / Cruthaithe: (2008)

Manual of practical zoology volume 2 Chordata
de réir: Nair, P
Foilsithe / Cruthaithe: (1994)

FOOD PROCESSING TECHNOLGOY
de réir: FELLOWS P J
Foilsithe / Cruthaithe: (2011)

GEOGRAPHICAL INDICATION: FOOD INDUSTRY
de réir: MALUSARE TANMAY
Foilsithe / Cruthaithe: (2018)

Food wastage in Indian households
de réir: Mahanti,Akanksha
Foilsithe / Cruthaithe: (2021)

YOUR ENVIRONMENT: GENETICALLY MODIFIED FOOD
de réir: GREEN, JEN
Foilsithe / Cruthaithe: (2010)

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de réir: DORLING KINDERSLEY BOOK PUB
Foilsithe / Cruthaithe: (2000)

MAJOR INVENTIONS THROUGH HISTORY : THE HISTORY OF FOOD
de réir: JANGO - COHEN, JUDITH
Foilsithe / Cruthaithe: (2009)

FOOD STORAGE STABILITY
de réir: TAUB, I A
Foilsithe / Cruthaithe: (1997)

INTRODUCTION TO FOOD ENGINEERING : 3RD EDI
de réir: SINGH, P
Foilsithe / Cruthaithe: (2001)

MECHANICAL ESTIMATING AND COSTING
de réir: TTTI, MADRAS
Foilsithe / Cruthaithe: (1994)

FOOD PROCESSING TECHNOLOGY:PRINCIPLES AND PRACTICE, 2ND ED
de réir: FELLOWS, P
Foilsithe / Cruthaithe: (2000)

FOOD PROCESSING TECHNOLOGY:PRINCIPLES AND PRACTICE 2ND ED.
de réir: FELLOWS P
Foilsithe / Cruthaithe: (2000)

Lighting: for Food and Drink Photography
de réir: Bavister Steve
Foilsithe / Cruthaithe: (2001)

Textbook of food & beverage management
de réir: Andrews, Sudhir
Foilsithe / Cruthaithe: (2009)

"Handbook of Food-Drug Interactions "
de réir: McCabe-Sellers
Foilsithe / Cruthaithe: (2019)

EXPERIMENTS WITH FOOD EASY- TO-DO EXPERIMENTS THAT MAKE SCIENCE FUN
de réir: CHOWDHARY, NEENA
Foilsithe / Cruthaithe: (2005)

A SYSTEM FRAM WORK OF MARIN FOODS WORK IN INDIA.
de réir: KULKERNI G. R.
Foilsithe / Cruthaithe: (1985)

Kavyamaitri
de réir: Dalal, S
Foilsithe / Cruthaithe: (2002)

The National Food Security Act, 2013 (20 of 2013)
Foilsithe / Cruthaithe: (2019)

Nestlé : the secrets of food, trust, and globalization
de réir: Schwarz Friedhelm
Foilsithe / Cruthaithe: (2002)

COST ACCOUNTING
de réir: IYER V R
Foilsithe / Cruthaithe: (1981)

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de réir: BANERJEE BHABATOSH
Foilsithe / Cruthaithe: (1985)

COST ACCOUNTING
de réir: BANERJEE BHABATOSH
Foilsithe / Cruthaithe: (1983)

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de réir: FELLOWS, P
Foilsithe / Cruthaithe: (2002)

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de réir: ITC
Foilsithe / Cruthaithe: (1993)

Cost & Management Accounting
de réir: Zad,N.S

Cost & management accounting
de réir: Arora , M.N
Foilsithe / Cruthaithe: (2008)

PRACTICAL COSTING
de réir: KHANNA B S
Foilsithe / Cruthaithe: (1985)