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| LEADER |
00000nam a22000007a 4500 |
| 008 |
240723b |||||||| |||| 00| 0 eng d |
| 020 |
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|a 9781784709686
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| 082 |
|
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|a 641.3009
|b SAL
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| 100 |
|
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|a Saladino, Dan
|9 67880
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| 245 |
|
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|a Eating to Extinction
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| 260 |
|
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|a London
|b Vintage
|c 2023
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| 300 |
|
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|a xiv+450p, 20cm
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| 650 |
|
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|a Food--History. Food supply--History. Agrobiodiversity. Agrobiodiversity conservation. Food industry and trade--Environmental aspects.
|9 67881
|
| 999 |
|
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|c 431060
|d 431060
|
| 952 |
|
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|0 0
|1 0
|2 ddc
|4 0
|6 641_300900000000000_SAL
|7 0
|9 512762
|a 50008177
|b 50008177
|d 2024-07-18
|e Book Paradise
|g 599.00
|l 0
|o 641.3009 SAL
|p M5728
|r 2024-08-13
|w 2024-07-23
|y BK
|z Includes epilogue, further reading, notes, acknowledgements and index
|