BEGINNING THERE WAS BOMBAY DUCK
'Just what we needed. The first comprehensive history of dining in Mumbai/Bombay, India's food capital.'-Vir Sanghvi From the Kolis, who have been fishing in the city's waters since much before recorded history, and early settlers such as the Pathare Prabhus, to the people wh...
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| Format: | Ukendt |
| Sprog: | engelsk |
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NEW DELHI
SPEAKING TIGER BOOKS LLP
2025
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