Crossing The Divide

類似資料

• FOOD PROCESSING AND PRESERVATION
  著者:: SUBBULAKSHMI, G
  出版事項: (2001)
• FOOD PROCESS ENGINEERING: THEORY AND LABORATORY EXPERIMENTS
  著者:: SHARMA SHRI K
  出版事項: (2000)
• FOOD SAFETY AND STANDARDS ACT, 2006 WITH FOOD SAFETY AND STANDARDS RULES, 2011 AND FOOD SAFETY AND STANDARDS REGULATIONS
  著者:: INTERNATIONAL LAW BOOK COMPANY
  出版事項: (2012)
• FOOD CHEMISTRY
  著者:: MEYER LILLIAN HOAGLAND
  出版事項: (2004)
• FOOD SCIENCE
  著者:: SRILAKSHMI B
  出版事項: (2013)