MARC
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| 100 | |a JONES PETER ED. | ||
| 250 | |||
| 020 | |a 9780750687539 | ||
| 650 | |a GASTRONOMY | ||
| 942 | |c BK | ||
| 245 | |a HANDBOOK OF HOSPITALITY OPERATIONS AND IT | ||
| 260 | |a AMSTERDAM |b ELSEVIER |c 2008 | ||
| 082 | |a 647.940285 | ||
| 300 | |a XVI,432 | ||
| 999 | |c 9107 |d 9107 | ||
| 952 | |0 0 |1 0 |4 0 |6 647_940285000000000 |7 0 |9 10959 |a 00004533 |b 00004533 |d 2011-05-23 |g 5568.00 |l 0 |o 647.940285 |p NC00186 |r 2017-05-25 |w 2017-05-25 |y RB | ||