檢索結果 - Buttle, Francis

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  1. 1

    Customer Relationship Management: Concepts and Technologies Buttle Francis

    出版 2015
    圖書
  2. 2

    Customer Relationship Management: Concepts, Applications, and Technologies Prior, Daniel D.

    出版 2024
    其他作者: “...Buttle, Francis Maklan, Stan...”
    圖書
  3. 3

    Customer Relationship Management: Concepts, Applications and Technologies Prior Daniel D.

    出版 2024
    其他作者: “...Buttle, Francis...”
    未知
  4. 4

    CUSTOMER RELATIONSHIP MANAGEMENT : CONCEPTS AND TECHNOLOGIES BUTTLE FRANCIS; MAKLAN STAN

    出版 2021
    未知
  5. 5

    Customer Relationship Management: Concepts And Technologies Buttle, Francis

    出版 2019
    圖書
  6. 6

    Customer Relationship Management: Concepts And Technologies Buttle, Francis

    出版 2019
    圖書
  7. 7

    Customer Relationship Management : Concepts, Applications, and Technologies Prior, Daniel D.

    出版 2024
    其他作者: “...Buttle, Francis Maklan, Stan...”
    未知
  8. 8

    Customer Relationship Management : Concepts, Applications, and Technolgies Prior, Daniel D.

    出版 2024
    其他作者: “...Buttle, Francis Maklan,Stan...”
    未知
  9. 9

    Customer Relationship management Buttle, Francis

    出版 2022
    圖書
  10. 10

    Customer relationship management : concepts and technologies Buttle, Francis

    出版 2019
    未知
  11. 11

    Customer Relationship Management Buttle, Francis

    出版 2019
    未知
  12. 12

    Customer Relationship Management Buttle, Francis

    出版 2016
    未知
  13. 13
  14. 14

    Customer relationship management ;concepts and technologies Buttle Francis

    出版 2015
    圖書
  15. 15

    Customer Relationship Management Buttle, Francis

    出版 2015
    圖書
  16. 16

    Customer Relationship Management Buttle, Francis

    出版 2015
    圖書
  17. 17

    CUSTOMER RELATIONSHIP MANAGEMENT BUTTLE FRANCIS

    出版 2004
    圖書
  18. 18

    RELATIONSHIP MARKETING: THEORY AND PRACTICE BUTTLE FRANCIS

    出版 1996
    圖書
  19. 19

    HOTEL FOOD SERVICE MARKETING:A MANAGERIAL APPROACH BUTTLE FRANCIS

    出版 1986
    圖書
  20. 20

    HOTEL AND FOOD SERVICE MARKETING: A MANAGERIAL APPROACH BUTTLE FRANCIS

    出版 1986
    圖書