Pearson composition and analysis of food

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Bibliographic Details
Main Author:	Krik, R.
Format:	Book
Language:	Undetermined
Published:	London Addison - Wesley Pub. Co. 1991
Edition:	9th
Subjects:	1999 - 2000 / Degree College
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Mithibai College Mumbai -

Holdings details from Mithibai College Mumbai -
Call Number:	641.30072 KRI
Copy	Available Place a Hold