Textbook of food & beverage management

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Podrobná bibliografie
Hlavní autor:	Andrews, Sudhir
Médium:	Kniha
Jazyk:	angličtina
Vydáno:	New Delhi Tata McGraw hill 2009
Vydání:	3
Témata:	Food & beverage management
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

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