Question Bank on Food Science and Technology

Gorde:

Xehetasun bibliografikoak
Egile nagusia:	Chavan U.D
Formatua:	Liburua
Hizkuntza:	ingelesa
Argitaratua:	New Delhi Daya Publishing House 2016
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak

Science And Technology Question Bank
nork: Kumar Vinay G.B
Argitaratua: (2022)

Understanding food science and technology
nork: Murano P.
Argitaratua: (2003)

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nork: Pratap, B
Argitaratua: (2002)

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nork: Basandra, S.
Argitaratua: (1995)

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nork: Basandra, Suresh
Argitaratua: (1991)

COMUTER SCIENCE QUESTION BANK
nork: SASANDRA K
Argitaratua: (1995)

COMPUTER SCIENCE QUESTION BANK
nork: BASANDRA S. K.
Argitaratua: (1991)

Question Bank on Veterinary Public Health and Food Safety
nork: Joshi Namita
Argitaratua: (2018)

Food science and food biotechnology
nork: Singh, S
Argitaratua: (2014)

Food science
nork: Mudambi, S
Argitaratua: (2006)

Food science
nork: Srilakshmi, B
Argitaratua: (2021)

Food Science
nork: Srilakshmi, B
Argitaratua: (2018)

Food Science
nork: Potter Norman N.
Argitaratua: (2007)

Food science
nork: Mudambi, S.

Food science
nork: Srilakshmi, B.
Argitaratua: (2006)

Food science
nork: Mudambi, S.

Food science
nork: Srilakshmi, B.
Argitaratua: (2007)

Food science
nork: Potter, N
Argitaratua: (1996)

Food science
nork: Srilakshmi, B.
Argitaratua: (2012)

Food science
nork: Mudambi, S.

Food science
nork: Mudambi, S.

Food science
nork: Srilakshmi, B.
Argitaratua: (2004)

Food science
nork: Hotchkiss, J
Argitaratua: (1996)

Food science
nork: Mudambi, S.
Argitaratua: (1989)

FOOD SCIENCE
nork: SRILAKSHMI B
Argitaratua: (2013)

Key Notes on Food Science and Technology
Argitaratua: (2015)

Questions and Answers Science & Technology

Questions And Answers Science And Technology

Questions And Answers Science And Technology

Questions And Answers Science And Technology

Enzymes in food technology
nork: Whitehurst, R
Argitaratua: (2010)

THE TECHNOLOGY OF FOOD PRESERVATION
nork: DESROSIER N.W
Argitaratua: (1977)

Food science and processing technology volume 1 biochemistry of food and nutrition
nork: Mirajkar, M
Argitaratua: (2002)

Cool Science Food Science
nork: Miller Jeanne

Cool Science Food Science
nork: Miller Jeanne
Argitaratua: (2008)

Cool Science Food Science
nork: Miller Jeanne
Argitaratua: (2008)

Food Science and Nutrition
nork: Roday, Sunetra
Argitaratua: (2018)

THE SCIENCE BEHIND FOOD
nork: RANDY CASEY
Argitaratua: (2019)

Food science 11
nork: Mudambi, S
Argitaratua: (1985)

Question Bank on Milk and Milk Products Technology
nork: Meshram Somesh Kumar & others
Argitaratua: (2022)